With a strong focus on practical training and industry exposure, Swiss Education Group (SEG) is a leading Swiss institution in the fields of hospitality, business and culinary education
For anyone seeking an overseas education route, SEG can be the key to unlocking a world of opportunities and excellence.
Switzerland is the ideal destination for international students and SEG is the leading hospitality educator with four schools : Swiss Hotel Management School, Hotel Institute Montreux, Cesar Ritz Colleges Switzerland, and Culinary Arts Academy Switzerland.
The value of soft skills in business
For anyone seeking an overseas education route, connecting with the Swiss Education Group can be the key to unlocking a world of opportunities and excellence.
Switzerland is ideal destination for international students and SEG, as a leader in Swiss education, offers a diverse range of programs.
ALL FOUR SCHOOLS RANK IN THE top 8 OF the world - QS Rankings
Hospitality Management
SEG offers tailored programs in hotel management, culinary arts, event management, luxury hospitality, and entrepreneurship
Experiential Learning
Strong focus on practical training with access to top-notch facilities for hands-on experience.
Industry Connections
Extensive network of partnerships, internships, and guest lectures with leading hospitality companies globally.
Multicultural Environment
Diverse student body promotes cultural exchange and a global mindset.
Global Career Opportunities
Graduates benefit from SEG’s reputation and industry connections, opening doors to international career prospects
Swiss Hospitality Management School
As one of the world’s top 3 hospitality schools. SHMS offers a wide range of accredited hospitality programs and its campus in Montreux -the former Caux Palace built in 1902, was one of the largest, most advanced, and luxurious hotels ever designed. Notables English author Rudyard Kipling, business magnate John D. Rockefeller, and the Kellogg and Gillette families visited until the Second World War.
Combining an education with Switzerland’s rich hotelier tradition, students will gain practical, hands-on know-how across all aspects of their future hospitality career.
Hotel Institute Montreux
For those seeking a career in banking, prominent banks have endorsed the programs that HIM rolls out. Located in naturally stunning and culturally vibrant downtown Montreux, surrounded by serene views of the Alps and Lake Geneva. Spread between two buildings, the entire community is within walking distance, creating the close-knit connections and sense of belonging that are at the heart of HIM. Students can of course, tailor their degree in hospitality business management by choosing from a range of specializations endorsed and created with industry leaders.
César Ritz Colleges Switzerland
With an emphasis on entrepreneurship and sustainability, join some of the most prestigious programs in hospitality and business management in the world. The school builds a curriculum that focuses on training future leaders,and encourages students to have independent and visionary thinking.
Seasonality, regionality, and sustainability are important topics at CAAS. With campuses in downtown Lucerne and Le Bouveret – students will also learn about farming and food production, with excursions and industry visits to experience first-hand how food is grown, harvested, and produced.
Culinary Arts Academy Switzerland
As the number one culinary arts school in Europe, students learn from highly respected culinary legends. Students can choose from specialities in culinary arts, pastry & chocolate arts, and vegetarian culinary arts and graduate after a year of vocational training with a Swiss Grand Diploma. By helping students to build on both the practical and business skills, many becoming accomplished graduates great chefs, and set up their own businesses. With state of the art facilities on both campuses in Brig and Le Bouveret and , the teaching environment is designed in minute detail to inspire creativity and originality.
